Introduction to Cake Decoration

During this course you will learn how to make and bake a variety of cakes decorating skills.

Special Features:

Access to our online catering resource that offers outstanding educational aspects of catering & bakery at all levels.
Why buy expensive cakes and biscuits when you can easily produce these at home for family and friends, a sample of which you may take home.
A passion for food and enthusiasm. - Dress code- Closed top shoes and clothing suitable for a Kitchen/Bakery. You will be required to bring your own apron.
Look out for many more short courses within the Professional food department or ask for details from your tutor during your stay with us. If there is something you don’t see available- Please ask as we would be delighted to accommodate where we can.
Fees:
£165
Tuition fees are payable by all students. Discounted fees are not available.
Course Code:
DF0213MQ/1
Category:
Catering, Hospitality & Bakery
Centre:
Tameside One
Start:
27/02/2020
Duration:
6 weeks
Times:
(Thu 6:00pm-9:00pm)


Please Note: While every effort is made to maintain the accuracy of these details, changes can and do occur. Government policy changes rapidly (particularly from one academic year to the next) which often has an effect on availability, eligibility for funding and the fee contribution required. Please confirm the course details when enrolling.

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