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Tameside College
BELIEVE & ACHIEVE
Call : 0161 908 6600
Beaufort Road, Ashton-under-Lyne
Greater Manchester, OL6 6NX, UK
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Catering, Hospitality & Bakery
Tameside One
International Cuisine
International Cuisine
Duration:
10 weeks
Start Date:
21/04/2020
Funding:
N
Introduction to Bread Making
Introduction to Bread Making
Duration:
7 weeks
Start Date:
09/01/2020
Funding:
N
Introduction to Breadmaking
Introduction to Breadmaking
Duration:
6 weeks
Start Date:
27/02/2020
Funding:
N
Introduction to Cake Decoration
Introduction to Cake Decoration
Duration:
6 weeks
Start Date:
27/02/2020
Funding:
N
Introduction to Cupcakes
Introduction to Cupcakes
Duration:
6 weeks
Start Date:
09/01/2020
Funding:
N
Introduction to Working in Food Service and Catering (Sep-Nov)
Introduction to Working in Food Service and Catering (Sep-Nov)
Duration:
10 weeks
Start Date:
13/09/2019
Funding:
O
Introduction to Working in Food Service and Catering Term 2 (Feb-Mar)
Introduction to Working in Food Service and Catering Term 2 (Feb-Mar)
Duration:
10 weeks
Start Date:
17/01/2020
Funding:
O
Introduction to Working in Food Service and Catering Term3 (Mar-Jun)
Introduction to Working in Food Service and Catering Term3 (Mar-Jun)
Duration:
8 weeks
Start Date:
24/04/2020
Funding:
O
Level 1 Award Cake Decoration
Level 1 Award Cake Decoration
Duration:
1 Year
Start Date:
10/09/2019
Funding:
1
Level 1 Professional Bakery
Level 1 Professional Bakery
Duration:
1 Year
Start Date:
02/09/2020
Funding:
1
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Fees and Funding
Full-Time courses for
16-18 School Leavers
are Free.
N
1
2F
2
3F
G
A
H
M
O
O2
Click here for a guide to funding your courses (Adults)